In Hokkien and Teochew Char means stir-fried and kway teow refers to flat rice noodles. Menu pilihan ramai di sini pula ialah Nasi Lemak Berlauk Soto dan Lontong untuk sarapan pagi.
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It is made from flat rice noodles Chinese.
. Char kway teow Chinese. Chhá-kóe-tiâu is a stir fried rice noodle dish from Maritime Southeast Asia and is of southern Chinese origin. Antara menu special di sini ialah Sotong Gergasi Bakar Ikan Bakar Mee Kari Udang Galah 5 Ekor serta lauk-pauk kampung yang beraneka pilihan.
Hó fán or kway teow Chinese.
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